Sunday, October 10, 2010

Flower Tea @>--'---- Pink Rose Bud Tea

Ingredients:-

Rosebud tea is made using rosebuds from a rose bush. The tea has a very sweet, floral aroma and a light, sweet taste; it is often brewed with other types of tea. Essential oils in this tea help aid circulation.
Gou Qi Ji (Goji) - Wolfberry. It is kind of chinese herb.
(1) Tonifies the Liver & Kidney yin, mildly tonifies the Kidney yang.
(2) Benefits the essence and brightens the eyes.
(3) Enriches the yin and moistens the Lungs.


Honey. The 3 key health benefits of honey are related to the fact that: (1) Honey is nature’s energy booster
(2) Honey is a great immunity system builder
(3) Honey is a natural remedy for many ailments

Benefits:-
  • It is beneficial to heart, brain and good for colds, coughs and kidney complaints. Regular drinking pink rose tea can help you to keep young and beauty. 
  • Rose tea lies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue. It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots. 
  •  Rosebuds are known to improve digestion, blood circulation, nourish the skin, and ward off depression. This caffeine-free rose bud tea is an excellent refresher, with soothing and calming effects.
How to Prepare:-
  1. Rinse tea cup and teapot with hot water. 
  2. Simple add in 6-8 buds  to the teapot.
  3. You may add in some wolfberry as well.
  4. Pour 1-2 teaspoons of honey for better taste and health benefits.
  5. Infuse in hot water for 2 to 3 minutes for the first and second brewing.
  6. Gradually increase steeping time and temperature for subsequent brewing.


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